No-Pie Apple Pie Skillet

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Apple Pie Crisp Skillet

Skip the hassle of making the pie – this apple pie skillet is such a cozy dessert, especially when served warm + topped with vanilla ice cream! Since I have to end every night with something sweet, this is one of my favorite quick + easy to assemble desserts. You likely already have all of the ingredients on hand, making it a great option when the craving hits!

Apple Crisp Skillet

No-Pie Apple Pie Skillet

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Course Dessert
Cuisine American

Ingredients
  

  • 4 apples
  • 1 cup oats
  • 2 tsp ground cinnamon
  • 2 tsp brown sugar
  • 3 tbsp ghee (or butter)
  • 2 tsp maple syrup

Instructions
 

  • Wash the apples, peel, + thinly slice. Spread along the bottom of a cast iron skillet or baking dish.
  • In a small bowl, mix together oats, cinnamon, brown sugar, ghee (or butter) + maple syrup. Spread your oat mixture over the apples.
  • Bake at 350F for 15 minutes, or until your apples are soft + serve warm.