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Herb Croutons

Ingredients
  

  • 1 Loaf French or Italian bread (day-old)
  • ΒΌ c olive oil
  • Italian seasoning blend

Instructions
 

  • Preheat oven to 350F.
  • Cut Italian or French bread into desired size pieces. Day-old or stale bread works best!
  • In a large mixing bowl, combine your bread cubes, olive oil, + seasoning. Mix until the bread is well coated.
  • Spread the bread cubes along a greased baking sheet, forming an even layer.
  • Bake for 15-20 minutes, or until crispy - depending on the size of bread cubes.
  • Remove from the oven + let cool completely before serving!